Theatre Kitchen

The Isle of Wight Garlic Festival

FESTIVAL THEATRE KITCHEN

Nadia Hussain Great British Bake Off Theatre Kitchen

We introduced our theatre kitchen a few years ago, it has grown in size and popularity!

Fresh from making the Queen's 90th birthday cake, 2015 Bake-Off winner Nadiya Hussain will take to the stage in the theatre kitchen.

Nadiya will be appearing on Saturday August 20th in the Garlic Festival food theatre as part of a weekend line up full of chefs and cooking demonstrations, celebrating the best in Isle of Wight produce. Nadiya will also be signing copies of her brand new book Nadiya's Kitchen.

"I can't wait!" Nadiya says. "It's my first time on the Isle of Wight and I've heard so much about the legendary Garlic Festival. I'm really looking forward to demonstrating some of my favourite recipes, using local ingredients, including garlic of course!"

Organiser David Holmes. "As the Island's largest summer show we're thrilled to welcome the star of Britain's biggest TV show. Nadiya really has been taken to the nation's hearts and we're so excited to be bringing her to the Garlic Festival. We're all about family entertainment and of course great food! Our expanded food theatre was a huge hit last year and it goes from strength to strength in 2016. On your marks - get set - bake!"

TV chef and bestselling author Rachel Khoo, well known for Little Paris Kitchen and Rachel Khoo’s Kitchen Notebook, was our star name at last year's Garlic Festival.

Our friends from The Garlic Farm will be on hand on to tell you everything you need to know about cooking with garlic, garlic for health and gardening. They have been growing garlic on the Isle of Wight for over 50 years now and are the UK’s largest speciality garlic grower. The They really are the complete experts on all things garlic!

Last year featured some demos from Anna Sacchini owner of Ryde’s Ristorante Michaelangelo, they showcased the ‘soul’ of Italian cooking. They were joined by garlic experts Barbara Muston and Alistair Baker. Garlic Festival favourite Salina Rahim-Campbell made her delicious Japanese Gyoza Dumplings. They really are delicious, she will return this year and are not to be missed!

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PO Box 51
Totland Bay
PO40 0AQ
01983 761475
hello@garlicfestival.co.uk